Ashley's amazing pizza dough has a average-calorie, average-carb, low-fat and average-protein content. It is a good source of Thiamin.
The food contains 41.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 7.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Ashley's amazing pizza dough has been given a composite ranking of 81, and on a regular basis.
Calories from Protein | 14% | |
Calories from Fat | 8% | |
Calories from Carbs | 78% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0.75 mg | 50% | ||
Riboflavin | 0.1 mg | 6% | ||
Niacin | 1.6 mg | 8% | ||
Vitamin B6 | 0 mg | |||
Folate | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 8 mg | 0.8% | ||
Iron | 1.4 mg | 7.5% | ||
Magnesium | 0.4 mg | 0.1% | ||
Phosphorus | 0 mg | |||
Potassium | 37.8 mg | 1.1% | ||
Sodium | 20.6 mg | 0.9% | ||
Zinc | 0 mg | |||
Copper | 0 mg | 0.2% | ||
Manganese | 0 mg | |||
Selenium | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 41.2 g | 13.7% | ||
Dietary Fiber | 5.2 g | 20.8% | ||
Sugars | 1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.5 g | 15% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.9 g | 2.9% | ||
Saturated Fat | 0.2 g | 1% | ||
Monounsaturated Fat | 0.4 g | |||
Polyunsaturated Fat | 1.1 g |
Serving size
Amount Per Serving
Calories 209 Calories from Fat 0
% Daily Value *
Total Fat 1.9 g 2.9%
Saturated Fat 0.2 g 1%
Trans Fat
Cholesterol 0 mg
Sodium 20.6 mg 0.9%
Total Carbohydrates 41.2 g 13.7%
Dietary Fiber 5.2 g20.8%
Sugars 1 g
Protein 7.5 g 15%
Vitamin A Vitamin C
Calcium 0.8% Iron 7.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 171
Protein 4.3 g | Carbs 26 g | Fat 6.2 g
Per Serving | Calories 142
Protein 4 g | Carbs 22.6 g | Fat 3.5 g
Per Serving | Calories 240
Protein 6.6 g | Carbs 48.1 g | Fat 1.8 g
Per Serving | Calories 282
Protein 8 g | Carbs 44.5 g | Fat 7 g
Per Serving | Calories 168
Protein 5.5 g | Carbs 11.1 g | Fat 11.4 g
Per Serving | Calories 255
Protein 10 g | Carbs 27.2 g | Fat 12.1 g
Per Serving | Calories 249
Protein 9.8 g | Carbs 33 g | Fat 8.8 g
Per Serving | Calories 180
Protein 7.5 g | Carbs 35.3 g | Fat 1.4 g