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Arugula Pesto ' Crab' Pasta Salad - Recipe and Nutrition Facts
83

Arugula Pesto ' Crab' Pasta Salad Recipe

Arugula Pesto ' Crab' Pasta Salad has a very high-calorie, high-carb, very high-fat and high-protein content. It is a good source of Iron, Vitamin B6, Vitamin C, Thiamin, Niacin and Folate.

The food contains 59.8g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 20.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's very high MUFA and average PUFA. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 4 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Italian cuisine. Ideally consumed as a Side Dish.

Based on the composite nutritive standing Arugula Pesto ' Crab' Pasta Salad has been given a composite ranking of 83, and on a regular basis.

Calorie Breakdown

 Calories from Protein9%
 Calories from Fat64%
 Calories from Carbs26%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin C
  • Very high in Thiamin
  • Low in Cholesterol

Why this is bad for you

  • Very high in Saturated Fat
  • High in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A339.4 IU6.8%Top 30%High
Retinol0 mcg
Vitamin C21.7 mg36.1%Top 10%Very High
Vitamin D0 IU
Thiamin0.36 mg24.1%Top 10%Very High
Riboflavin0 mg
Niacin2.5 mg12.6%Top 30%High
Vitamin B60.36 mg18.1%Top 10%Very High
Folate98.6 mcg24.6%Top 10%Very High
Folic Acid45.1 mcg
Vitamin B120 mcg
Pantothenic Acid0.36 mg3.6%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium20.9 mg2.1%Mid 40%Average
Iron1.4 mg8%Top 30%High
Magnesium46.2 mg11.6%Top 10%Very High
Phosphorus155.2 mg15.5%Top 30%High
Potassium207.9 mg5.9%Mid 40%Average
Sodium177.7 mg7.4%Mid 40%Average
Zinc0.72 mg4.8%Mid 40%Average
Copper0.36 mg18.1%Top 10%Very High
Manganese0.36 mg18.1%Top 30%High
Selenium22.4 mcg32%Top 10%Very High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate21.6 g7.2%Mid 40%Average
Dietary Fiber2.4 g9.7%Top 30%High
Sugars1.2 g
Glucose0.7 mg
Fructose0.4 mg
Lactose0 mg
Maltose0.4 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein7.4 g14.8%Mid 40%Average
Tryptophan0 mg
Threonine0.4 mg
Isoleucine0.4 mg
Leucine0.4 mg
Lysine0.4 mg
Methionine0 mg
Cystine0 mg
Phenylalanine0.4 mg
Tyrosine0 mg
Valine0.4 mg
Arginine0.4 mg
Histidine0 mg
Alanine0.4 mg
Aspartic Acid0.7 mg
Glutamic Acid1.8 mg
Glycine0.4 mg
Proline0 mg
Serine0.4 mg
Hydroxyproline0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat23.4 g36%Top 10%Very High
Saturated Fat3.1 g15.7%Mid 40%Average
Monounsaturated Fat15.5 g
Polyunsaturated Fat3.6 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Ash1.1 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 880 Calories from Fat 583

% Daily Value *

Total Fat 64.8 g 99.7%

Saturated Fat 8.7 g 43.5%

Trans Fat

Cholesterol 11.3 mg 3.8%

Sodium 492.2 mg 20.5%

Total Carbohydrates 59.8 g 19.9%

Dietary Fiber 6.7 g26.8%

Sugars 3.2 g

Protein 20.5 g 41%

Vitamin A 18.8% Vitamin C 100%

Calcium 5.8% Iron 22.2%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/arugula-pesto-crab-pasta-salad-380904 Embed Table:

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