Armbruster Pizza has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium and Vitamin C.
The food contains 34.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 17.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 54, for Armbruster Pizza, and we advise that this food in moderation.
Calories from Protein | 21% | |
Calories from Fat | 37% | |
Calories from Carbs | 42% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 940 IU | 18.8% | ||
Vitamin C | 24.4 mg | 40.7% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.76 mg | 2.5% | ||
Thiamin | 0.07 mg | 4.5% | ||
Riboflavin | 0.28 mg | 16.4% | ||
Niacin | 1.7 mg | 8.4% | ||
Vitamin B6 | 0.15 mg | 7.6% | ||
Folate | 48.8 mcg | 12.2% | ||
Vitamin B12 | 1 mcg | 17% | ||
Pantothenic Acid | 0.96 mg | 9.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 325 mg | 32.5% | ||
Iron | 2.8 mg | 15.7% | ||
Magnesium | 22.8 mg | 5.7% | ||
Phosphorus | 216 mg | 21.6% | ||
Potassium | 291.3 mg | 8.3% | ||
Sodium | 625 mg | 26% | ||
Zinc | 1.8 mg | 11.9% | ||
Copper | 0.2 mg | 9.8% | ||
Manganese | 0.15 mg | 7.6% | ||
Selenium | 12 mcg | 17.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 34.6 g | 11.5% | ||
Dietary Fiber | 3.1 g | 12.4% | ||
Sugars | 2.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 17.7 g | 35.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13.8 g | 21.2% | ||
Saturated Fat | 7.4 g | 37% | ||
Monounsaturated Fat | 3 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 332 Calories from Fat 0
% Daily Value *
Total Fat 13.8 g 21.2%
Saturated Fat 7.4 g 37%
Trans Fat
Cholesterol 35.4 mg 11.8%
Sodium 625 mg 26%
Total Carbohydrates 34.6 g 11.5%
Dietary Fiber 3.1 g12.4%
Sugars 2.8 g
Protein 17.7 g 35.4%
Vitamin A 18.8% Vitamin C 40.7%
Calcium 32.5% Iron 15.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 523
Protein 25.4 g | Carbs 52.3 g | Fat 23.8 g
Per Serving | Calories 53
Protein 3 g | Carbs 2.7 g | Fat 3.4 g
Per Serving | Calories 121
Protein 9.9 g | Carbs 16.8 g | Fat 1.3 g
Per Serving | Calories 239
Protein 7.6 g | Carbs 22.1 g | Fat 12.5 g
Per Serving | Calories 210
Protein 34.3 g | Carbs 3.2 g | Fat 6 g
Per Serving | Calories 268
Protein 28.5 g | Carbs 22.6 g | Fat 6.9 g
Per Serving | Calories 256
Protein 13.2 g | Carbs 28.5 g | Fat 11.4 g
Per Serving | Calories 372
Protein 24.8 g | Carbs 40.4 g | Fat 14 g