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Apple & Mango Curried Chicken Salad - Recipe and Nutrition Facts
51

Apple & Mango Curried Chicken Salad Recipe

Apple & Mango Curried Chicken Salad has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium, Vitamin B6, Vitamin B12, Vitamin C, Niacin and Folate.

The food contains 35.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 42.8 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA.

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Side Dish.

Based on the composite nutritive standing Apple & Mango Curried Chicken Salad has been given a composite ranking of 51, and in moderation.

Calorie Breakdown

 Calories from Protein38%
 Calories from Fat31%
 Calories from Carbs31%

Why this is good for you

  • Very high in Protein

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • High in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0.7 IU0.01%Mid 40%Average
Retinol40.1 mcg
Vitamin C25.1 mg41.8%Top 10%Very High
Vitamin D5.2 IU1.3%Mid 40%Average
Thiamin0 mg
Riboflavin0 mg
Niacin4.5 mg22.6%Top 10%Very High
Vitamin B60.35 mg17.4%Top 30%High
Folate35.9 mcg9%Top 30%High
Folic Acid0 mcg
Vitamin B120.7 mcg11.6%Top 30%High
Pantothenic Acid0.7 mg7%Top 30%High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium146.7 mg14.7%Top 10%Very High
Iron0.7 mg3.9%Mid 40%Average
Magnesium27.5 mg6.9%Top 30%High
Phosphorus193.4 mg19.3%Top 30%High
Potassium0.35 mg0.01%Bottom 30%Low
Sodium237.4 mg9.9%Mid 40%Average
Zinc1 mg7%Top 30%High
Copper0 mg
Manganese0 mg
Selenium17.1 mcg24.4%Top 30%High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate12.4 g4.1%Mid 40%Average
Dietary Fiber1.7 g6.8%Mid 40%Average
Starch0 g
Sugars9.7 g
Sucrose4.9 mg
Glucose2.1 mg
Fructose4.5 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein14.9 g29.8%Top 10%Very High
Tryptophan0.3 mg
Threonine0.7 mg
Isoleucine0.7 mg
Leucine0.7 mg
Lysine1 mg
Methionine0.3 mg
Cystine0 mg
Phenylalanine0.7 mg
Tyrosine0.7 mg
Valine0.7 mg
Arginine0.7 mg
Histidine0.3 mg
Alanine0.7 mg
Aspartic Acid1.4 mg
Glutamic Acid2.4 mg
Glycine0.3 mg
Proline0.7 mg
Serine0.7 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat5.4 g8.3%Mid 40%Average
Saturated Fat2.9 g14.6%Mid 40%Average
Monounsaturated Fat1.7 g
Polyunsaturated Fat0.3 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water145.3 g
Ash1.7 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 445 Calories from Fat 138

% Daily Value *

Total Fat 15.4 g 23.7%

Saturated Fat 8.4 g 42%

Trans Fat

Cholesterol 113.3 mg 37.8%

Sodium 681.3 mg 28.4%

Total Carbohydrates 35.6 g 11.9%

Dietary Fiber 4.9 g19.6%

Sugars 27.8 g

Protein 42.8 g 85.6%

Vitamin A 0% Vitamin C 120%

Calcium 42.1% Iron 11.1%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/apple-mango-curried-chicken-salad-293689 Embed Table:

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