Alton Brown Fruit Smoothies has a average-calorie, average-carb, low-fat and average-protein content. It is a good source of Vitamin B6 and Vitamin C.
The food contains 39.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 82, for Alton Brown Fruit Smoothies, and we advise that this food on a regular basis.
Calories from Protein | 7% | |
Calories from Fat | 5% | |
Calories from Carbs | 88% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 625 IU | 12.5% | ||
Vitamin C | 48.2 mg | 80.4% | ||
Vitamin D | 23.2 IU | 5.8% | ||
Vitamin E | 1.7 mg | 5.6% | ||
Thiamin | 0.08 mg | 5.5% | ||
Riboflavin | 0.2 mg | 11.5% | ||
Niacin | 1.3 mg | 6.7% | ||
Vitamin B6 | 0.41 mg | 20.3% | ||
Folate | 28.4 mcg | 7.1% | ||
Vitamin B12 | 0.22 mcg | 3.6% | ||
Pantothenic Acid | 0.54 mg | 5.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 93 mg | 9.3% | ||
Iron | 0.86 mg | 4.8% | ||
Magnesium | 38.8 mg | 9.7% | ||
Phosphorus | 87 mg | 8.7% | ||
Potassium | 575.4 mg | 16.4% | ||
Sodium | 49.1 mg | 2% | ||
Zinc | 0.5 mg | 3.3% | ||
Copper | 0.14 mg | 7% | ||
Manganese | 0.35 mg | 17.7% | ||
Selenium | 2.4 mcg | 3.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 39.5 g | 13.2% | ||
Dietary Fiber | 4.9 g | 19.6% | ||
Sugars | 20.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.3 g | 6.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.9 g | 1.4% | ||
Saturated Fat | 0.3 g | 1.5% | ||
Monounsaturated Fat | 0.2 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 166 Calories from Fat 0
% Daily Value *
Total Fat 0.9 g 1.4%
Saturated Fat 0.3 g 1.5%
Trans Fat
Cholesterol 1.1 mg 0.4%
Sodium 49.1 mg 2%
Total Carbohydrates 39.5 g 13.2%
Dietary Fiber 4.9 g19.6%
Sugars 20.8 g
Protein 3.3 g 6.6%
Vitamin A 12.5% Vitamin C 80.4%
Calcium 9.3% Iron 4.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 294
Protein 6.3 g | Carbs 48.2 g | Fat 9.5 g
Per Serving | Calories 198
Protein 12.4 g | Carbs 32.2 g | Fat 2.4 g
Per Serving | Calories 200
Protein 3.7 g | Carbs 46.4 g | Fat 0.7 g
Per Serving | Calories 221
Protein 10 g | Carbs 40.7 g | Fat 2.4 g
Per Serving | Calories 273
Protein 28.3 g | Carbs 35.2 g | Fat 1.7 g
Per Serving | Calories 200
Protein 6.3 g | Carbs 45.6 g | Fat 0.7 g
Per Serving | Calories 455
Protein 21.5 g | Carbs 70.7 g | Fat 11.6 g
Per Serving | Calories 209
Protein 8.4 g | Carbs 11.9 g | Fat 8.4 g