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Almond Sesame Soya Burgers - Recipe and Nutrition Facts
78

Almond Sesame Soya Burgers Recipe

Almond Sesame Soya Burgers has a average-calorie, low-carb, average-fat and average-protein content.

The food contains 11g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 7.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 78, for Almond Sesame Soya Burgers, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein17%
 Calories from Fat56%
 Calories from Carbs27%

Why this is good for you

  • Low in Saturated Fat

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A760 IU15.2%
Vitamin C1.1 mg1.8%
Vitamin D3.6 IU0.9%
Vitamin E2.9 mg9.5%
Thiamin0.07 mg4.9%
Riboflavin0.04 mg2.3%
Niacin0.38 mg1.9%
Vitamin B60.07 mg3.5%
Folate12 mcg3%
Vitamin B120.04 mcg0.7%
Pantothenic Acid0.09 mg0.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium82 mg8.2%
Iron1.5 mg8.5%
Magnesium56.4 mg14.1%
Phosphorus64 mg6.4%
Potassium149 mg4.3%
Sodium172.6 mg7.2%
Zinc0.56 mg3.7%
Copper0.14 mg7.1%
Manganese0.33 mg16.5%
Selenium0.35 mcg0.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate11 g3.7%
Dietary Fiber3.2 g12.8%
Sugars0.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein7.1 g14.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10.3 g15.8%
Saturated Fat1 g5%
Monounsaturated Fat1 g
Polyunsaturated Fat1.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 150 Calories from Fat 0

% Daily Value *

Total Fat 10.3 g 15.8%

Saturated Fat 1 g 5%

Trans Fat

Cholesterol 16.3 mg 5.4%

Sodium 172.6 mg 7.2%

Total Carbohydrates 11 g 3.7%

Dietary Fiber 3.2 g12.8%

Sugars 0.7 g

Protein 7.1 g 14.2%

Vitamin A 15.2% Vitamin C 1.8%

Calcium 8.2% Iron 8.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2328871 Embed Table:

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