Kellogg's - Cereals Ready-To-Eat, KELLOGG, KELLOGG'S ALL-BRAN COMPLETE Wheat Flakes [Includes USDA Commodity B876] has a average-calorie, very high-carb, low-fat and average-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Vitamin D, Vitamin E, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.
The food contains 79g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 10 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low.
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 62.01 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Kellogg's - Cereals Ready-To-Eat, KELLOGG, KELLOGG'S ALL-BRAN COMPLETE Wheat Flakes [Includes USDA Commodity B876] has been given a composite ranking of 96, and on a regular basis.
Calories from Protein | 11% | |
Calories from Fat | 5% | |
Calories from Carbs | 84% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2585.7 IU | 51.7% | Top 10% | Very High |
Retinol | 774.9 mcg | |||
Retinol Activity Equivalent | 776.9 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 171 mcg | |||
Vitamin C | 207 mg | 345% | Top 10% | Very High |
Vitamin D | 138 IU | 34.5% | Top 30% | High |
Vitamin E | 46.3 mg | 154.5% | Top 10% | Very High |
Vitamin K | 1.6 mcg | 2% | Mid 40% | Average |
Thiamin | 5.2 mg | 346.7% | Top 10% | Very High |
Riboflavin | 5.9 mg | 347.1% | Top 10% | Very High |
Niacin | 69 mg | 345% | Top 10% | Very High |
Vitamin B6 | 7 mg | 350% | Top 10% | Very High |
Folate | 1379 mcg | 344.7% | Top 10% | Very High |
Food Folate | 19 mcg | |||
Folic Acid | 1360.1 mcg | |||
Dietary Folate Equivalents | 2330.8 mcg | |||
Vitamin B12 | 20.7 mcg | 345% | Top 10% | Very High |
Pantothenic Acid | 34.5 mg | 345% | Top 10% | Very High |
Choline | 27.6 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 52 mg | 5.2% | Mid 40% | Average |
Iron | 62 mg | 344.5% | Top 10% | Very High |
Magnesium | 191 mg | 47.7% | Top 10% | Very High |
Phosphorus | 478.9 mg | 47.9% | Top 10% | Very High |
Potassium | 590 mg | 16.9% | Top 10% | Very High |
Sodium | 714.9 mg | 29.8% | Top 30% | High |
Zinc | 52 mg | 346.7% | Top 10% | Very High |
Copper | 0.5 mg | 25% | Top 10% | Very High |
Selenium | 10.5 mcg | 15% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 79 g | 26.3% | Top 10% | Very High |
Dietary Fiber | 17.5 g | 70% | Top 10% | Very High |
Sugars | 17 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10 g | 20% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2 g | 3.1% | Mid 40% | Average |
Saturated Fat | 0.4 g | 2% | Mid 40% | Average |
Monounsaturated Fat | 0.5 g | |||
Polyunsaturated Fat | 1.1 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 69 mg | |||
Total Omega 6 Fatty Acids | 1028.1 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 3 g | |||
Ash | 6 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 318 Calories from Fat 18
% Daily Value *
Total Fat 2 g 3.1%
Saturated Fat 0.4 g 2%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 714.9 mg 29.8%
Total Carbohydrates 79 g 26.3%
Dietary Fiber 17.5 g70%
Sugars 17 g
Protein 10 g 20%
Vitamin A 51.7% Vitamin C 345%
Calcium 5.2% Iron 344.5%
*Based on a 2000 Calorie diet
Per 100g | Calories 260
Protein 13.1 g | Carbs 74.3 g | Fat 4.9 g
Per 100g | Calories 192
Protein 11.3 g | Carbs 77 g | Fat 3.5 g
Per 100g | Calories 200
Protein 17.6 g | Carbs 59.5 g | Fat 5.2 g
Per 100g | Calories 349
Protein 33.7 g | Carbs 47.8 g | Fat 9.7 g
Per 100g | Calories 365
Protein 10 g | Carbs 81.5 g | Fat 2.9 g
Per 100g | Calories 360
Protein 10 g | Carbs 81.1 g | Fat 2 g
Per 100g | Calories 360
Protein 10 g | Carbs 80 g | Fat 2 g
Per 100g | Calories 402
Protein 8 g | Carbs 71.8 g | Fat 13.9 g
Per 100g | Calories 260
Protein 13.1 g | Carbs 74.3 g | Fat 4.9 g
Per 100g | Calories 379
Protein 22.5 g | Carbs 71 g | Fat 1.5 g
Per 100g | Calories 387
Protein 8 g | Carbs 81.5 g | Fat 5.2 g