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Acorn Squash Stuffed with Croissant , Goat Cheese & Chestnuts - Recipe and Nutrition Facts
31

Acorn Squash Stuffed with Croissant, Goat Cheese & Chestnuts Recipe

Acorn Squash Stuffed with Croissant, Goat Cheese & Chestnuts has a very high-calorie, very high-carb, high-fat and high-protein content. It is a good source of Calcium.

The food contains 77.1g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 15.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing Acorn Squash Stuffed with Croissant, Goat Cheese & Chestnuts has been given a composite ranking of 31, and in moderation.

Calorie Breakdown

 Calories from Protein11%
 Calories from Fat34%
 Calories from Carbs55%

Why this is good for you

  • Very high in Protein
  • Very high in Dietary Fiber
  • High in Calcium

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A855 IU17.1%
Vitamin C9.1 mg15.2%
Vitamin D12.4 IU3.1%
Vitamin E0.42 mg1.4%
Thiamin0.12 mg8.1%
Riboflavin0.12 mg7.2%
Niacin0.86 mg4.3%
Vitamin B60.06 mg3%
Folate35.2 mcg8.8%
Vitamin B120.06 mcg1%
Pantothenic Acid0.43 mg4.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium210 mg21%
Iron1.2 mg6.8%
Magnesium11.6 mg2.9%
Phosphorus46 mg4.6%
Potassium1 mg0%
Sodium443.7 mg18.5%
Zinc0.8 mg5.3%
Copper0.12 mg6.1%
Manganese0.55 mg27.4%
Selenium8.6 mcg12.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate77.1 g25.7%
Dietary Fiber14.6 g58.4%
Sugars22.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein15.5 g31%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat21.4 g32.9%
Saturated Fat8.8 g44%
Monounsaturated Fat2 g
Polyunsaturated Fat0.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 549 Calories from Fat 0

% Daily Value *

Total Fat 21.4 g 32.9%

Saturated Fat 8.8 g 44%

Trans Fat

Cholesterol 200 mg 66.7%

Sodium 443.7 mg 18.5%

Total Carbohydrates 77.1 g 25.7%

Dietary Fiber 14.6 g58.4%

Sugars 22.4 g

Protein 15.5 g 31%

Vitamin A 17.1% Vitamin C 15.2%

Calcium 21% Iron 6.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1887013 Embed Table:

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