A Drama Queen's Pavlova has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin C.
The food contains 39.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 2.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing A Drama Queen's Pavlova has been given a composite ranking of 28, and in moderation.
Calories from Protein | 5% | |
Calories from Fat | 20% | |
Calories from Carbs | 75% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 100 IU | 2% | ||
Vitamin C | 23.4 mg | 39% | ||
Thiamin | 0.03 mg | 2% | ||
Niacin | 1 mg | 5% | ||
Vitamin B6 | 0.04 mg | 2% | ||
Folate | 16 mcg | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 20 mg | 2% | ||
Iron | 0.54 mg | 3% | ||
Magnesium | 16 mg | 4% | ||
Potassium | 129 mg | 3.7% | ||
Sodium | 76 mg | 3.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 39.8 g | 13.3% | ||
Dietary Fiber | 1.4 g | 5.6% | ||
Sugars | 37.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.7 g | 5.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.8 g | 7.4% | ||
Saturated Fat | 3.6 g | 18% |
Serving size
Amount Per Serving
Calories 207 Calories from Fat 44
% Daily Value *
Total Fat 4.8 g 7.4%
Saturated Fat 3.6 g 18%
Trans Fat
Cholesterol 8 mg 2.7%
Sodium 76 mg 3.2%
Total Carbohydrates 39.8 g 13.3%
Dietary Fiber 1.4 g5.6%
Sugars 37.4 g
Protein 2.7 g 5.4%
Vitamin A 2% Vitamin C 39%
Calcium 2% Iron 3%
*Based on a 2000 Calorie diet
Per Serving | Calories 759
Protein 37.4 g | Carbs 61 g | Fat 43.7 g
Per Serving | Calories 406
Protein 7.1 g | Carbs 60.3 g | Fat 19.3 g
Per Serving | Calories 65
Protein 0.8 g | Carbs 5.3 g | Fat 4.6 g
Per Serving | Calories 323
Protein 4.9 g | Carbs 41.3 g | Fat 16.6 g
Per Serving | Calories 286
Protein 2.9 g | Carbs 27.2 g | Fat 16.8 g
Per Serving | Calories 367
Protein 9 g | Carbs 30.8 g | Fat 23.7 g
Per Serving | Calories 124
Protein 3.2 g | Carbs 13.3 g | Fat 7.5 g
Per Serving | Calories 496
Protein 8.7 g | Carbs 86.4 g | Fat 14.2 g