Blake's Lotaburger - #4 Breakfast Burrito has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 18.56g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 6.96 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Breakfast.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 8, for Blake's Lotaburger - #4 Breakfast Burrito, and we advise that this food sparingly.
Calories from Protein | 13% | |
Calories from Fat | 51% | |
Calories from Carbs | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 317.9 mg | 13.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 18.6 g | 6.2% | Mid 40% | Average |
Dietary Fiber | 1.4 g | 5.6% | Top 30% | High |
Sugars | 0.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7 g | 13.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.6 g | 17.8% | Mid 40% | Average |
Saturated Fat | 3.2 g | 16.2% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 890 Calories from Fat 440
% Daily Value *
Total Fat 50 g 76.9%
Saturated Fat 14 g 70%
Trans Fat 0 g
Cholesterol 370 mg 123.3%
Sodium 1370 mg 57.1%
Total Carbohydrates 80 g 26.7%
Dietary Fiber 6 g24%
Sugars 3 g
Protein 30 g 60%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 240
Protein 10 g | Carbs 22 g | Fat 12 g
Per 100g | Calories 540
Protein 25 g | Carbs 52 g | Fat 26 g
Per 100g | Calories 1010
Protein 40 g | Carbs 87 g | Fat 57 g
Per 100g | Calories 430
Protein 19 g | Carbs 45 g | Fat 19 g
Per 100g | Calories 135
Protein 1.1 g | Carbs 30.2 g | Fat 2 g
Per 100g | Calories 191
Protein 7.5 g | Carbs 21.6 g | Fat 8 g
Per 100g | Calories 199
Protein 9.9 g | Carbs 12 g | Fat 12 g
Per 100g | Calories 141
Protein 0 g | Carbs 35.3 g | Fat 0 g