15-Minute Dinner Nachos Supreme has a very high-calorie, high-carb, high-fat and very high-protein content. It is a good source of Iron, Thiamin, Niacin and Folate.
The food contains 66.9g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 27.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It gives a good yield of Iron at 9 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 54, for 15-Minute Dinner Nachos Supreme, and we advise that this food in moderation.
Calories from Protein | 19% | |
Calories from Fat | 35% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 200 IU | 4% | ||
Vitamin C | 0.6 mg | 1% | ||
Thiamin | 0.42 mg | 28% | ||
Niacin | 18.8 mg | 94% | ||
Vitamin B6 | 0.38 mg | 19% | ||
Folate | 268 mcg | 67% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 170 mg | 17% | ||
Iron | 9 mg | 50% | ||
Magnesium | 96 mg | 24% | ||
Potassium | 352 mg | 10.1% | ||
Sodium | 1479 mg | 61.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 66.9 g | 22.3% | ||
Dietary Fiber | 5.2 g | 20.8% | ||
Sugars | 10.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 27.5 g | 55% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 23 g | 35.4% | ||
Saturated Fat | 7.8 g | 39% |
Serving size
Amount Per Serving
Calories 588 Calories from Fat 207
% Daily Value *
Total Fat 23 g 35.4%
Saturated Fat 7.8 g 39%
Trans Fat
Cholesterol 78 mg 26%
Sodium 1479 mg 61.6%
Total Carbohydrates 66.9 g 22.3%
Dietary Fiber 5.2 g20.8%
Sugars 10.8 g
Protein 27.5 g 55%
Vitamin A 4% Vitamin C 1%
Calcium 17% Iron 50%
*Based on a 2000 Calorie diet
Per 100g | Calories 65
Protein 1.2 g | Carbs 9.4 g | Fat 2.6 g
Per 100g | Calories 71
Protein 2.4 g | Carbs 11.8 g | Fat 2.1 g
Per Serving | Calories 620
Protein 16.8 g | Carbs 53.4 g | Fat 38 g
Per Serving | Calories 273
Protein 23.4 g | Carbs 15.1 g | Fat 13.2 g
Per Serving | Calories 417
Protein 31.4 g | Carbs 25.4 g | Fat 20.3 g
Per Serving | Calories 395
Protein 23.7 g | Carbs 28.6 g | Fat 21.2 g
Per Serving | Calories 335
Protein 15.9 g | Carbs 48.3 g | Fat 8.1 g
Per Serving | Calories 685
Protein 27.9 g | Carbs 25.8 g | Fat 52.1 g