How much carb is there in Gluten-Free Pie Crust?
100g of Gluten-Free Pie Crust contains 9.6 g of carbohydrate. Thus, Gluten-Free Pie Crust food is Low in carbohydrate.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Carbohydrate | 9.6 g | Total Carbohydrate content is Low |
| Dietary fiber | 2.5 g | Dietary fiber is Average |
| Sugar | 1.2 g | Sugar is Low |
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