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» How much protein is there in Genoise Layer Cake with Rum Syrup and Whipped Cream Frosting?
How much protein is there in Genoise Layer Cake with Rum Syrup and Whipped Cream Frosting?
100g of Genoise Layer Cake with Rum Syrup and Whipped Cream Frosting contains 11 g of protein. Thus, Genoise Layer Cake with Rum Syrup and Whipped Cream Frosting food is High in protein.
