How much fat is there in Genoise Layer Cake with Rum Syrup and Whipped Cream Frosting?
100g of Genoise Layer Cake with Rum Syrup and Whipped Cream Frosting contains 50 g of Fat. Thus, Genoise Layer Cake with Rum Syrup and Whipped Cream Frosting food is Very High in Fat.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Fat | 50 g | Total Fat content is Very High. |
| Saturated Fat | 29 g | Saturated fat is Very High |
| Cholesterol | 370 mg | Cholesterol is Very High |
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