How much carb is there in Linda McCartney - Cheese Enchiladas with Mexican Style Corn Risotto?
100g of Linda McCartney - Cheese Enchiladas with Mexican Style Corn Risotto contains 16.2 g of carbohydrate. Thus, Linda McCartney - Cheese Enchiladas with Mexican Style Corn Risotto food is Average in carbohydrate.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Carbohydrate | 16.2 g | Total Carbohydrate content is Average |
| Dietary fiber | 1.4 g | Dietary fiber is Average |
| Sugar | 1.4 g | Sugar is Low |
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