How much fat is there in Chicken Dark Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)?
100g of Chicken Dark Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked) contains 16.8 g of Fat. Thus, Chicken Dark Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked) food is High in Fat.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Fat | 16.8 g | Total Fat content is High. |
| Saturated Fat | 4.5 g | Saturated fat is High |
| Trans Fat | 3.9 g | Trans Fat is High |
| Cholesterol | 91.7 mg | Cholesterol is High |
FAQ for Chicken Dark Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
- How many calories are there in Chicken Dark Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)?
- How much carb is there in Chicken Dark Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)?
- How much protein is there in Chicken Dark Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)?
- How much sodium is there in Chicken Dark Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)?
