How much protein is there in Chicken Light Meat and Skin (Broilers or Fryers, Roasted, Cooked)?

100g of Chicken Light Meat and Skin (Broilers or Fryers, Roasted, Cooked) contains 28.9 g of protein. Thus, Chicken Light Meat and Skin (Broilers or Fryers, Roasted, Cooked) food is Very High in protein.