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» How much sodium is there in New Zealand Lamb Leg (Whole (Shank and Sirloin), Frozen)?
How much sodium is there in New Zealand Lamb Leg (Whole (Shank and Sirloin), Frozen)?
100g of New Zealand Lamb Leg (Whole (Shank and Sirloin), Frozen) contains 38.8 mg of Sodium. Thus, New Zealand Lamb Leg (Whole (Shank and Sirloin), Frozen) food is Low in Sodium.
