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How much fat is there in Sausage Links made with Vermont Maple Syrup ?

How much fat is there in Johnsonville - Sausage Links made with Vermont Maple Syrup?

100g of Johnsonville - Sausage Links made with Vermont Maple Syrup contains 26.5 g of Fat. Thus, Johnsonville - Sausage Links made with Vermont Maple Syrup food is High in Fat.

NutrientValueConclusion
Total Fat26.5 gTotal Fat content is High.
Saturated Fat8.8 gSaturated fat is High
Trans Fat0 gTrans Fat is Low
Cholesterol58.8 mgCholesterol is Average