How much protein is there in Soy Partially Hydrogenated for Baking and Confections Industrial Shortening?

100g of Soy Partially Hydrogenated for Baking and Confections Industrial Shortening contains 0 g of protein. Thus, Soy Partially Hydrogenated for Baking and Confections Industrial Shortening food is Low in protein.

Learn More about Soy Partially Hydrogenated for Baking and Confections Industrial Shortening

FAQ for Soy Partially Hydrogenated for Baking and Confections Industrial Shortening