How much fat is there in Harvard University Dining Services - Baked Salmon With Dill Herb Crust?

100g of Harvard University Dining Services - Baked Salmon With Dill Herb Crust contains 11 g of Fat. Thus, Harvard University Dining Services - Baked Salmon With Dill Herb Crust food is Average in Fat.

NutrientValueConclusion
Total Fat11 gTotal Fat content is Average.
Saturated Fat2.2 gSaturated fat is Average
Cholesterol53.5 mgCholesterol is Average