How much protein is there in Vermont - Vermont Smoke and Cure Bacon Cob Smoked, Thick Sliced, Maple Cured?
100g of Vermont - Vermont Smoke and Cure Bacon Cob Smoked, Thick Sliced, Maple Cured contains 17.6 g of protein. Thus, Vermont - Vermont Smoke and Cure Bacon Cob Smoked, Thick Sliced, Maple Cured food is High in protein.
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