» How much protein is there in Braised Cooked Trimmed to 1/4" Fat Separable Lean Only Cubed for Stew or Kabob Leg and Shoulder Domestic Lamb?
How much protein is there in Braised Cooked Trimmed to 1/4" Fat Separable Lean Only Cubed for Stew or Kabob Leg and Shoulder Domestic Lamb?
100g of Braised Cooked Trimmed to 1/4" Fat Separable Lean Only Cubed for Stew or Kabob Leg and Shoulder Domestic Lamb contains 33.7 g of protein. Thus, Braised Cooked Trimmed to 1/4" Fat Separable Lean Only Cubed for Stew or Kabob Leg and Shoulder Domestic Lamb food is Very High in protein.