How much sodium is there in Pork, Fresh, Composite of Trimmed Leg, Loin, Shoulder, and Spareribs, (Includes Cuts to Be Cured), Separable Lean and Fat, Raw?

100g of Pork, Fresh, Composite of Trimmed Leg, Loin, Shoulder, and Spareribs, (Includes Cuts to Be Cured), Separable Lean and Fat, Raw contains 54 mg of Sodium. Thus, Pork, Fresh, Composite of Trimmed Leg, Loin, Shoulder, and Spareribs, (Includes Cuts to Be Cured), Separable Lean and Fat, Raw food is Low in Sodium.