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» How much carb is there in Rosemary-Garlic Pork Tenderloin with Sweet-and-Sour Prunes?
How much carb is there in Rosemary-Garlic Pork Tenderloin with Sweet-and-Sour Prunes?
100g of Rosemary-Garlic Pork Tenderloin with Sweet-and-Sour Prunes contains 220 g of carbohydrate. Thus, Rosemary-Garlic Pork Tenderloin with Sweet-and-Sour Prunes food is Very High in carbohydrate.
