How much carb is there in Swiss Pasteurized Process Cheese With Di Sodium Phosphate?
100g of Swiss Pasteurized Process Cheese With Di Sodium Phosphate contains 2.1 g of carbohydrate. Thus, Swiss Pasteurized Process Cheese With Di Sodium Phosphate food is Low in carbohydrate.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Carbohydrate | 2.1 g | Total Carbohydrate content is Low |
| Dietary fiber | 0 g | Dietary fiber is Low |
| Sugar | 1.2 g | Sugar is Low |
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FAQ for Swiss Pasteurized Process Cheese With Di Sodium Phosphate
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