How much carb is there in Turkey, all classes, meat and skin and giblets and neck, cooked, roasted?

100g of Turkey, all classes, meat and skin and giblets and neck, cooked, roasted contains 0.04 g of carbohydrate. Thus, Turkey, all classes, meat and skin and giblets and neck, cooked, roasted food is Low in carbohydrate.

NutrientValueConclusion
Total Carbohydrate0.04 gTotal Carbohydrate content is Low
Dietary fiber0 gDietary fiber is Low