How much protein is there in Pork, cured, ham with natural juices, slice, bone-in, separable lean and fat, heated, pan-broil?

100g of Pork, cured, ham with natural juices, slice, bone-in, separable lean and fat, heated, pan-broil contains 26.2 g of protein. Thus, Pork, cured, ham with natural juices, slice, bone-in, separable lean and fat, heated, pan-broil food is Very High in protein.