How much fat is there in Beef, tenderloin, separable lean only, trimmed to 1/4" fat, all grades, cooked, roasted?
100g of Beef, tenderloin, separable lean only, trimmed to 1/4" fat, all grades, cooked, roasted contains 11.5 g of Fat. Thus, Beef, tenderloin, separable lean only, trimmed to 1/4" fat, all grades, cooked, roasted food is Average in Fat.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Fat | 11.5 g | Total Fat content is Average. |
| Saturated Fat | 4.4 g | Saturated fat is High |
| Cholesterol | 83 mg | Cholesterol is High |
| MUFA | 4.5 g | MUFA is Average |
| PUFA | 0.5 g | PUFA is Low |
FAQ for Beef, tenderloin, separable lean only, trimmed to 1/4" fat, all grades, cooked, roasted
- How many calories are there in Beef, tenderloin, separable lean only, trimmed to 1/4" fat, all grades, cooked, roasted?
- How much carb is there in Beef, tenderloin, separable lean only, trimmed to 1/4" fat, all grades, cooked, roasted?
- How much protein is there in Beef, tenderloin, separable lean only, trimmed to 1/4" fat, all grades, cooked, roasted?
- How much sodium is there in Beef, tenderloin, separable lean only, trimmed to 1/4" fat, all grades, cooked, roasted?
- How much iron is there in Beef, tenderloin, separable lean only, trimmed to 1/4" fat, all grades, cooked, roasted?
