How much carb is there in Veal, variety meats and by-products, liver, cooked, pan-fried?
100g of Veal, variety meats and by-products, liver, cooked, pan-fried contains 4.5 g of carbohydrate. Thus, Veal, variety meats and by-products, liver, cooked, pan-fried food is Low in carbohydrate.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Carbohydrate | 4.5 g | Total Carbohydrate content is Low |
| Dietary fiber | 0 g | Dietary fiber is Low |
| Sugar | 0 g | Sugar is Low |
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FAQ for Veal, variety meats and by-products, liver, cooked, pan-fried
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