How much carb is there in Pistachio-Crusted Pork Scaloppine with Mango Shrimp?

100g of Pistachio-Crusted Pork Scaloppine with Mango Shrimp contains 11.1 g of carbohydrate. Thus, Pistachio-Crusted Pork Scaloppine with Mango Shrimp food is Low in carbohydrate.

NutrientValueConclusion
Total Carbohydrate11.1 gTotal Carbohydrate content is Low
Dietary fiber1.4 gDietary fiber is Average
Sugar2.1 gSugar is Low