How much fat is there in Pistachio-Crusted Pork Scaloppine with Mango Shrimp?
100g of Pistachio-Crusted Pork Scaloppine with Mango Shrimp contains 22.3 g of Fat. Thus, Pistachio-Crusted Pork Scaloppine with Mango Shrimp food is High in Fat.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Fat | 22.3 g | Total Fat content is High. |
| Saturated Fat | 7 g | Saturated fat is High |
| Cholesterol | 62.8 mg | Cholesterol is High |
| MUFA | 9.5 g | MUFA is Average |
| PUFA | 4.2 g | PUFA is Average |
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