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How much fat is there in Stabilized Whipped Cream Icing 1?

How much fat is there in Stabilized Whipped Cream Icing 1?

100g of Stabilized Whipped Cream Icing 1 contains 17.2 g of Fat. Thus, Stabilized Whipped Cream Icing 1 food is High in Fat.

NutrientValueConclusion
Total Fat17.2 gTotal Fat content is High.
Saturated Fat10.7 gSaturated fat is Very High
Cholesterol63.7 mgCholesterol is High
MUFA0 gMUFA is Low
PUFA0 gPUFA is Low

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FAQ for Stabilized Whipped Cream Icing 1