How much carb is there in Rib-Eye Steaks With Roasted Red Peppers and Balsamic Vinegar?

100g of Rib-Eye Steaks With Roasted Red Peppers and Balsamic Vinegar contains 3.7 g of carbohydrate. Thus, Rib-Eye Steaks With Roasted Red Peppers and Balsamic Vinegar food is Low in carbohydrate.

NutrientValueConclusion
Total Carbohydrate3.7 gTotal Carbohydrate content is Low
Dietary fiber1.1 gDietary fiber is Average
Sugar0 gSugar is Low