How much carb is there in Stir-fried Chinese Vegetables?

100g of Stir-fried Chinese Vegetables contains 5.6 g of carbohydrate. Thus, Stir-fried Chinese Vegetables food is Low in carbohydrate.

NutrientValueConclusion
Total Carbohydrate5.6 gTotal Carbohydrate content is Low
Dietary fiber1.6 gDietary fiber is Average
Sugar2.7 gSugar is Low