How much fat is there in Stir-fried Chinese Vegetables?

100g of Stir-fried Chinese Vegetables contains 1.8 g of Fat. Thus, Stir-fried Chinese Vegetables food is Low in Fat.

NutrientValueConclusion
Total Fat1.8 gTotal Fat content is Low.
Saturated Fat0.2 gSaturated fat is Low
Cholesterol0 mgCholesterol is Low
MUFA0.7 gMUFA is Low
PUFA0.7 gPUFA is Low