How much carb is there in Pot-Roasted Pork With Red Wine, Sage and Rosemary?

100g of Pot-Roasted Pork With Red Wine, Sage and Rosemary contains 4.6 g of carbohydrate. Thus, Pot-Roasted Pork With Red Wine, Sage and Rosemary food is Low in carbohydrate.

NutrientValueConclusion
Total Carbohydrate4.6 gTotal Carbohydrate content is Low
Dietary fiber0.57 gDietary fiber is Low
Sugar0.5 gSugar is Low