How much carb is there in 15th Century Soup of Eggs, Cheese, and Milk?
100g of 15th Century Soup of Eggs, Cheese, and Milk contains 7.2 g of carbohydrate. Thus, 15th Century Soup of Eggs, Cheese, and Milk food is Low in carbohydrate.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Carbohydrate | 7.2 g | Total Carbohydrate content is Low |
| Dietary fiber | 0.05 g | Dietary fiber is Low |
| Sugar | 0.3 g | Sugar is Low |
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