How much carb is there in Baked egg cups with egg substitute?

100g of Baked egg cups with egg substitute contains 0.6 g of carbohydrate. Thus, Baked egg cups with egg substitute food is Low in carbohydrate.

NutrientValueConclusion
Total Carbohydrate0.6 gTotal Carbohydrate content is Low
Dietary fiber0 gDietary fiber is Low
Sugar0.2 gSugar is Low