How much carb is there in Jiffy Corn Muffins Prepared w/egg white substitute and 1% milk?
100g of Jiffy Corn Muffins Prepared w/egg white substitute and 1% milk contains 14.1 g of carbohydrate. Thus, Jiffy Corn Muffins Prepared w/egg white substitute and 1% milk food is Low in carbohydrate.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Carbohydrate | 14.1 g | Total Carbohydrate content is Low |
| Dietary fiber | 0.1 g | Dietary fiber is Low |
| Sugar | 3.9 g | Sugar is Low |
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