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Zucchini Rissoles 1 - Recipe and Nutrition Facts
52

Zucchini Rissoles 1 Recipe

Zucchini Rissoles 1 has a average-calorie, average-carb, high-fat and average-protein content.

With 7.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 52, for Zucchini Rissoles 1, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein12%
 Calories from Fat58%
 Calories from Carbs30%

Mineral Analysis

NameAmount%DVRankInterpretation
Sodium322 mg13.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate19 g6.3%
Dietary Fiber1.8 g7.2%

Protein Analysis

NameAmount%DVRankInterpretation
Protein7.3 g14.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat16 g24.6%
Saturated Fat3.6 g18%

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 241 Calories from Fat 145

% Daily Value *

Total Fat 16 g 24.6%

Saturated Fat 3.6 g 18%

Trans Fat

Cholesterol 45 mg 15%

Sodium 322 mg 13.4%

Total Carbohydrates 19 g 6.3%

Dietary Fiber 1.8 g7.2%

Sugars

Protein 7.3 g 14.6%

Vitamin A Vitamin C

Calcium Iron

*Based on a 2000 Calorie diet

Source: http://www.myrecipes.com/recipe/zucchini-rissoles-10000000630048/ Embed Table:

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