Ziti with Spicy Pesto Pantesco and Locatelli has a high-calorie, average-carb, very high-fat and high-protein content. It is a good source of Calcium, Vitamin A and Vitamin C.
The food contains 35g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 14 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Italian cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 59, for Ziti with Spicy Pesto Pantesco and Locatelli, and we advise that this food in moderation.
Calories from Protein | 11% | |
Calories from Fat | 61% | |
Calories from Carbs | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 300 mg | 30% | ||
Iron | 3.6 mg | 20% | ||
Potassium | 350 mg | 10% | ||
Sodium | 1370 mg | 57.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 35 g | 11.7% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14 g | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 34 g | 52.3% | ||
Saturated Fat | 7 g | 35% |
Serving size
Amount Per Serving
Calories 500 Calories from Fat 310
% Daily Value *
Total Fat 34 g 52.3%
Saturated Fat 7 g 35%
Trans Fat
Cholesterol 60 mg 20%
Sodium 1370 mg 57.1%
Total Carbohydrates 35 g 11.7%
Dietary Fiber 2 g8%
Sugars 2 g
Protein 14 g 28%
Vitamin A 60% Vitamin C 50%
Calcium 30% Iron 20%
*Based on a 2000 Calorie diet
Per Serving | Calories 160
Protein 10 g | Carbs 12 g | Fat 9 g
Per Serving | Calories 25
Protein 0 g | Carbs 1 g | Fat 2 g
Per Serving | Calories 900
Protein 23 g | Carbs 18 g | Fat 85 g
Per Serving | Calories 45
Protein 1 g | Carbs 1 g | Fat 4.5 g
Per Serving | Calories 570
Protein 23 g | Carbs 74 g | Fat 20 g
Per Serving | Calories 520
Protein 11 g | Carbs 60 g | Fat 28 g
Per Serving | Calories 730
Protein 13 g | Carbs 55 g | Fat 54 g
Per Serving | Calories 270
Protein 3 g | Carbs 27 g | Fat 18 g