Zesty Salmon has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Vitamin B6, Vitamin B12, Riboflavin and Niacin.
The food contains 15.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 20.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 68, for Zesty Salmon, and we advise that this food in moderation.
Calories from Protein | 20% | |
Calories from Fat | 65% | |
Calories from Carbs | 15% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 35 IU | 0.7% | ||
Vitamin C | 5.8 mg | 9.6% | ||
Vitamin D | 13.2 IU | 3.3% | ||
Vitamin E | 0.06 mg | 0.2% | ||
Thiamin | 0.24 mg | 16.1% | ||
Riboflavin | 0.45 mg | 26.7% | ||
Niacin | 8.5 mg | 42.4% | ||
Vitamin B6 | 0.78 mg | 39.2% | ||
Folate | 31.6 mcg | 7.9% | ||
Vitamin B12 | 2.4 mcg | 39.3% | ||
Pantothenic Acid | 1.8 mg | 17.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 18 mg | 1.8% | ||
Iron | 1.2 mg | 6.5% | ||
Magnesium | 33.6 mg | 8.4% | ||
Phosphorus | 238 mg | 23.8% | ||
Potassium | 629.5 mg | 18% | ||
Sodium | 1 mg | 0% | ||
Zinc | 0.78 mg | 5.2% | ||
Copper | 0.32 mg | 16.1% | ||
Manganese | 0.06 mg | 3.2% | ||
Selenium | 37.8 mcg | 54% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 15.7 g | 5.2% | ||
Dietary Fiber | 1.6 g | 6.4% | ||
Sugars | 8.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 20.5 g | 41% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 30.4 g | 46.8% | ||
Saturated Fat | 3 g | 15% | ||
Monounsaturated Fat | 2.1 g | |||
Polyunsaturated Fat | 2.6 g |
Serving size
Amount Per Serving
Calories 397 Calories from Fat 0
% Daily Value *
Total Fat 30.4 g 46.8%
Saturated Fat 3 g 15%
Trans Fat
Cholesterol 54.7 mg 18.2%
Sodium 1 mg 0%
Total Carbohydrates 15.7 g 5.2%
Dietary Fiber 1.6 g6.4%
Sugars 8.5 g
Protein 20.5 g 41%
Vitamin A 0.7% Vitamin C 9.6%
Calcium 1.8% Iron 6.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 281
Protein 37.3 g | Carbs 10.3 g | Fat 10.2 g
Per Serving | Calories 428
Protein 37.5 g | Carbs 21.2 g | Fat 22.6 g
Per Serving | Calories 452
Protein 33.4 g | Carbs 43.8 g | Fat 16 g
Per Serving | Calories 384
Protein 45.3 g | Carbs 12.4 g | Fat 16.9 g
Per Serving | Calories 285
Protein 17.2 g | Carbs 37.9 g | Fat 10.7 g
Per Serving | Calories 339
Protein 29.8 g | Carbs 17.9 g | Fat 15 g
Per Serving | Calories 356
Protein 11.8 g | Carbs 25.3 g | Fat 23.1 g
Per Serving | Calories 372
Protein 24.8 g | Carbs 44.9 g | Fat 12.9 g