Zesty Lime Shrimp and Avocado Salad has a average-calorie, low-carb, average-fat and very high-protein content. It is a good source of Iron, Vitamin A, Vitamin B12 and Vitamin C.
The food contains 9.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 25.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 4.21 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Zesty Lime Shrimp and Avocado Salad has been given a composite ranking of 48, and in moderation.
Calories from Protein | 54% | |
Calories from Fat | 25% | |
Calories from Carbs | 21% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1130 IU | 22.6% | ||
Vitamin C | 24.6 mg | 41% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.6 mg | 5.3% | ||
Thiamin | 0.13 mg | 8.9% | ||
Riboflavin | 0.11 mg | 6.5% | ||
Niacin | 3.9 mg | 19.4% | ||
Vitamin B6 | 0.3 mg | 15% | ||
Folate | 32.4 mcg | 8.1% | ||
Vitamin B12 | 1.7 mcg | 28.1% | ||
Pantothenic Acid | 0.77 mg | 7.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 58 mg | 5.8% | ||
Iron | 4.2 mg | 23.4% | ||
Magnesium | 57.6 mg | 14.4% | ||
Phosphorus | 198 mg | 19.8% | ||
Potassium | 568.4 mg | 16.2% | ||
Sodium | 267 mg | 11.1% | ||
Zinc | 2 mg | 13% | ||
Copper | 0.34 mg | 17.1% | ||
Manganese | 0.22 mg | 11% | ||
Selenium | 45.6 mcg | 65.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 9.8 g | 3.3% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 0.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 25.2 g | 50.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.1 g | 7.8% | ||
Saturated Fat | 0.9 g | 4.5% | ||
Monounsaturated Fat | 2.8 g | |||
Polyunsaturated Fat | 1 g |
Serving size
Amount Per Serving
Calories 184 Calories from Fat 0
% Daily Value *
Total Fat 5.1 g 7.8%
Saturated Fat 0.9 g 4.5%
Trans Fat
Cholesterol 221 mg 73.7%
Sodium 267 mg 11.1%
Total Carbohydrates 9.8 g 3.3%
Dietary Fiber 2 g8%
Sugars 0.4 g
Protein 25.2 g 50.4%
Vitamin A 22.6% Vitamin C 41%
Calcium 5.8% Iron 23.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 533
Protein 27.5 g | Carbs 69 g | Fat 11.6 g
Per Serving | Calories 293
Protein 20.8 g | Carbs 37.4 g | Fat 8.2 g
Per Serving | Calories 377
Protein 37.2 g | Carbs 17.2 g | Fat 18.8 g
Per Serving | Calories 107
Protein 19.4 g | Carbs 5.1 g | Fat 1 g
Per Serving | Calories 149
Protein 14.1 g | Carbs 14 g | Fat 4 g
Per Serving | Calories 175
Protein 17.4 g | Carbs 22.1 g | Fat 3.6 g
Per Serving | Calories 172
Protein 9.8 g | Carbs 18.5 g | Fat 6.4 g
Per Serving | Calories 231
Protein 18 g | Carbs 12.9 g | Fat 9.4 g