Yummy & Easy Yogurt Dip has a low-calorie, low-carb, low-fat and average-protein content.
The food contains 6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Yummy & Easy Yogurt Dip has been given a composite ranking of 59, and in moderation.
Calories from Protein | 30% | |
Calories from Fat | 19% | |
Calories from Carbs | 51% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 60 IU | 1.2% | ||
Vitamin C | 1.4 mg | 2.4% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.02 mg | 0.07% | ||
Thiamin | 0.03 mg | 2.2% | ||
Riboflavin | 0.13 mg | 7.9% | ||
Niacin | 0.1 mg | 0.5% | ||
Vitamin B6 | 0.07 mg | 3.3% | ||
Folate | 6.8 mcg | 1.7% | ||
Vitamin B12 | 0.34 mcg | 5.7% | ||
Pantothenic Acid | 0.38 mg | 3.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 125 mg | 12.5% | ||
Iron | 0.32 mg | 1.8% | ||
Magnesium | 13.2 mg | 3.3% | ||
Phosphorus | 94 mg | 9.4% | ||
Potassium | 168.9 mg | 4.8% | ||
Sodium | 79.2 mg | 3.3% | ||
Zinc | 0.59 mg | 3.9% | ||
Copper | 0.02 mg | 0.9% | ||
Manganese | 0.06 mg | 3% | ||
Selenium | 2.3 mcg | 3.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 6 g | 2% | ||
Dietary Fiber | 0.1 g | 0.4% | ||
Sugars | 5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.5 g | 7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1 g | 1.5% | ||
Saturated Fat | 0.6 g | 3% | ||
Monounsaturated Fat | 0.3 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 46 Calories from Fat 0
% Daily Value *
Total Fat 1 g 1.5%
Saturated Fat 0.6 g 3%
Trans Fat
Cholesterol 3.7 mg 1.2%
Sodium 79.2 mg 3.3%
Total Carbohydrates 6 g 2%
Dietary Fiber 0.1 g0.4%
Sugars 5 g
Protein 3.5 g 7%
Vitamin A 1.2% Vitamin C 2.4%
Calcium 12.5% Iron 1.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 106
Protein 8.1 g | Carbs 18.2 g | Fat 0 g
Per Serving | Calories 81
Protein 8.1 g | Carbs 12.2 g | Fat 0 g
Per Serving | Calories 185
Protein 9.2 g | Carbs 35.2 g | Fat 1.5 g
Per Serving | Calories 146
Protein 8.3 g | Carbs 27.7 g | Fat 0.8 g
Per Serving | Calories 122
Protein 4.9 g | Carbs 23.4 g | Fat 3 g
Per Serving | Calories 113
Protein 3.7 g | Carbs 21.4 g | Fat 2.1 g
Per Serving | Calories 233
Protein 6.6 g | Carbs 28.6 g | Fat 10.3 g
Per Serving | Calories 55
Protein 0.9 g | Carbs 11.7 g | Fat 1.2 g