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Yummy Chicken N Leeks - Recipe and Nutrition Facts
50

Yummy Chicken N Leeks Recipe

Yummy Chicken N Leeks has a average-calorie, low-carb, average-fat and very high-protein content. It is a good source of Vitamin B6 and Niacin.

The food contains 7.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 28.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 50, for Yummy Chicken N Leeks, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein66%
 Calories from Fat16%
 Calories from Carbs18%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Low in Sodium

Why this is bad for you

  • High in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A455 IU9.1%
Vitamin C4.7 mg7.8%
Vitamin D0 IU
Vitamin E0.4 mg1.3%
Thiamin0.11 mg7%
Riboflavin0.15 mg8.6%
Niacin13.3 mg66.7%
Vitamin B60.73 mg36.4%
Folate21.2 mcg5.3%
Vitamin B120.49 mcg8.2%
Pantothenic Acid1.1 mg10.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium45 mg4.5%
Iron1.5 mg8.3%
Magnesium44.4 mg11.1%
Phosphorus258 mg25.8%
Potassium389 mg11.1%
Sodium92.8 mg3.9%
Zinc1.1 mg7.2%
Copper0.1 mg5%
Manganese0.21 mg10.4%
Selenium21.8 mcg31.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate7.8 g2.6%
Dietary Fiber0.6 g2.4%
Sugars0.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein28.2 g56.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat3.1 g4.8%
Saturated Fat1.4 g7%
Monounsaturated Fat0.8 g
Polyunsaturated Fat0.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 182 Calories from Fat 0

% Daily Value *

Total Fat 3.1 g 4.8%

Saturated Fat 1.4 g 7%

Trans Fat

Cholesterol 73.4 mg 24.5%

Sodium 92.8 mg 3.9%

Total Carbohydrates 7.8 g 2.6%

Dietary Fiber 0.6 g2.4%

Sugars 0.9 g

Protein 28.2 g 56.4%

Vitamin A 9.1% Vitamin C 7.8%

Calcium 4.5% Iron 8.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=545979 Embed Table:

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