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Yummy Banana/Blueberry Bread - Recipe and Nutrition Facts
68

Yummy Banana/Blueberry Bread Recipe

Yummy Banana/Blueberry Bread has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 43g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 3.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

Based on the composite nutritive standing Yummy Banana/Blueberry Bread has been given a composite ranking of 68, and in moderation.

Calorie Breakdown

 Calories from Protein5%
 Calories from Fat32%
 Calories from Carbs63%

Why this is good for you

  • Low in Saturated Fat

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A65 IU1.3%
Vitamin C3.5 mg5.8%
Vitamin D3.2 IU0.8%
Vitamin E2.1 mg6.9%
Thiamin0.13 mg8.7%
Riboflavin0.14 mg8.3%
Niacin1.4 mg6.8%
Vitamin B60.14 mg6.9%
Folate38 mcg9.5%
Vitamin B120.06 mcg1%
Pantothenic Acid0.15 mg1.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium82 mg8.2%
Iron1.2 mg6.6%
Magnesium8 mg2%
Phosphorus45 mg4.5%
Potassium133.5 mg3.8%
Sodium219 mg9.1%
Zinc0.15 mg1%
Copper0.03 mg1.7%
Manganese0.07 mg3.5%
Selenium2.4 mcg3.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate43 g14.3%
Dietary Fiber1.6 g6.4%
Sugars20.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein3.4 g6.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat9.8 g15.1%
Saturated Fat0.9 g4.5%
Monounsaturated Fat5.5 g
Polyunsaturated Fat2.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 264 Calories from Fat 0

% Daily Value *

Total Fat 9.8 g 15.1%

Saturated Fat 0.9 g 4.5%

Trans Fat

Cholesterol 26.6 mg 8.9%

Sodium 219 mg 9.1%

Total Carbohydrates 43 g 14.3%

Dietary Fiber 1.6 g6.4%

Sugars 20.5 g

Protein 3.4 g 6.8%

Vitamin A 1.3% Vitamin C 5.8%

Calcium 8.2% Iron 6.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=604357 Embed Table:

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