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Yummiest fruit and nut quick bread - Recipe and Nutrition Facts
18

Yummiest fruit and nut quick bread Recipe

Yummiest fruit and nut quick bread has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 28g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 7.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing Yummiest fruit and nut quick bread has been given a composite ranking of 18, and sparingly.

Calorie Breakdown

 Calories from Protein13%
 Calories from Fat36%
 Calories from Carbs50%

Why this is good for you

Why this is bad for you

  • Very high in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A345 IU6.9%
Vitamin C8.3 mg13.9%
Vitamin D16.8 IU4.2%
Vitamin E1.1 mg3.7%
Thiamin0.05 mg3.3%
Riboflavin0.21 mg12.5%
Niacin0.26 mg1.3%
Vitamin B60.13 mg6.7%
Folate24 mcg6%
Vitamin B120.33 mcg5.5%
Pantothenic Acid0.52 mg5.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium28 mg2.8%
Iron0.81 mg4.5%
Magnesium21.6 mg5.4%
Phosphorus87 mg8.7%
Potassium143.9 mg4.1%
Sodium164.6 mg6.9%
Zinc0.62 mg4.1%
Copper0.11 mg5.3%
Manganese0.21 mg10.7%
Selenium10.7 mcg15.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate28 g9.3%
Dietary Fiber2.9 g11.6%
Sugars11.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein7.3 g14.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat9 g13.8%
Saturated Fat3.3 g16.5%
Monounsaturated Fat3.6 g
Polyunsaturated Fat1.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 214 Calories from Fat 0

% Daily Value *

Total Fat 9 g 13.8%

Saturated Fat 3.3 g 16.5%

Trans Fat

Cholesterol 146.1 mg 48.7%

Sodium 164.6 mg 6.9%

Total Carbohydrates 28 g 9.3%

Dietary Fiber 2.9 g11.6%

Sugars 11.7 g

Protein 7.3 g 14.6%

Vitamin A 6.9% Vitamin C 13.9%

Calcium 2.8% Iron 4.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=771722 Embed Table:

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