yogurt 0percent has a low-calorie, low-carb, low-fat and average-protein content.
With 4.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Snack.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 54, for yogurt 0percent, and we advise that this food in moderation.
Calories from Protein | 49% | |
Calories from Fat | 0% | |
Calories from Carbs | 51% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 130 mg | 5.4% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 5 g | 1.7% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.8 g | 9.6% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0 g |
Serving size
Amount Per Serving
Calories 78 Calories from Fat 0
% Daily Value *
Total Fat 0 g
Saturated Fat
Trans Fat
Cholesterol
Sodium 260 mg 10.8%
Total Carbohydrates 10 g 3.3%
Dietary Fiber
Sugars
Protein 9.6 g 19.2%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 152
Protein 13.2 g | Carbs 18 g | Fat 2.5 g
Per 100g | Calories 90
Protein 2.5 g | Carbs 14 g | Fat 1.9 g
Per 100g | Calories 56
Protein 3.6 g | Carbs 7 g | Fat 1.4 g
Per 100g | Calories 170
Protein 6 g | Carbs 32 g | Fat 1.5 g
Per 100g | Calories 180
Protein 7 g | Carbs 34 g | Fat 1.5 g
Per 100g | Calories 90
Protein 6 g | Carbs 16 g | Fat 0 g
Per 100g | Calories 56
Protein 3.6 g | Carbs 7 g | Fat 1.4 g
Per 100g | Calories 170
Protein 6 g | Carbs 32 g | Fat 1.5 g