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XF CPB PB2 Rice Crispies (470g total - 47 per serving) - Recipe and Nutrition Facts
67

XF CPB PB2 Rice Crispies (470g total - 47 per serving) Recipe

XF CPB PB2 Rice Crispies (470g total - 47 per serving) has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin D.

The food contains 32.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 67, for XF CPB PB2 Rice Crispies (470g total - 47 per serving), and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein12%
 Calories from Fat18%
 Calories from Carbs70%

Why this is good for you

  • High in Vitamin D
  • No Cholesterol
  • Low in Saturated Fat

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A500 IU10%
Vitamin C1.5 mg2.5%
Vitamin D100 IU25%
Vitamin E2.3 mg7.5%
Thiamin0.09 mg5.7%
Riboflavin0.11 mg6.7%
Niacin1.3 mg6.3%
Vitamin B60.11 mg5.7%
Folate37.6 mcg9.4%
Vitamin B120.37 mcg6.2%
Pantothenic Acid0.03 mg0.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium0 mg
Iron2.3 mg12.5%
Magnesium2.4 mg0.6%
Phosphorus10 mg1%
Potassium54.9 mg1.6%
Sodium188.8 mg7.9%
Zinc0.12 mg0.8%
Copper0.03 mg1.4%
Manganese0.11 mg5.7%
Selenium1.5 mcg2.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate32.8 g10.9%
Dietary Fiber1.1 g4.4%
Sugars21.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein5.4 g10.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat3.8 g5.8%
Saturated Fat0.6 g3%
Monounsaturated Fat1.1 g
Polyunsaturated Fat0.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 185 Calories from Fat 0

% Daily Value *

Total Fat 3.8 g 5.8%

Saturated Fat 0.6 g 3%

Trans Fat

Cholesterol 0 mg

Sodium 188.8 mg 7.9%

Total Carbohydrates 32.8 g 10.9%

Dietary Fiber 1.1 g4.4%

Sugars 21.1 g

Protein 5.4 g 10.8%

Vitamin A 10% Vitamin C 2.5%

Calcium Iron 12.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1735312 Embed Table:

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